Still at it

Okay, I'm still at the no dairy thing.  I'm adjusting to it.  I don't have raging cravings for cheese like I thought I would, though there have been a few days that I REALLY wanted a gluten free pizza, but take the cheese away and it's just not worth it.

It has been 23 days since my last sinus adjustment, which was seemingly easier than ever before (I had been dairy free for about 3 weeks prior to that adjustment).  I don't think I'll be able to make it up for another adjustment for at least 2 more weeks though (going to Gunny's 90th (yes, I typed 90th) birthday party.

I hadn't really been using my netti pot with much regularity since I started getting my sinus adjustments (for the sake of science) just to make sure that the effects I was feeling were truly related to the adjustment.  I've used it here and there in the last 6 months (typically after working on a particularly dusty project) and noticed that the drainage was still slow even when I wasn't cruddy.

Well, I accidentally killed my Kombucha Mother (it caught the mold - first time ever in almost 10 years of brewing) so I was without my Kombucha for more than a week and caught whatever nastiness is going around the elementary schools right now.  I've been sickly for a little over a week (super congested, headache, cough, etc), which blew the plans for Thanksgiving crabbing.

Due to the amount of crud building up in my face, I decided to bust out the old netti pot.  Prior to sinus adjustments and dietary changes, it could take 10 minutes just to get the water moving through my sinuses (I know, it's gross) and even then, it was barely a trickle.  And no, that was NOT when I had a cold.  That was just daily, run of the mill netti usage.  Even after I started adjustments, it was still a bit slow going, like everything was swollen.

I have to tell you, even with all the crud built up, the water is flowing freely.  It's moving the crud quickly and easily, which has never been the case before.

As much as I had to admit it, I think my nasal swelling was largely related to dairy.  I still have a bit more "science" to do though.  Raw dairy has different effects on people than pasteurized, homogenized dairy from what I have read.  My next step will be to test to see if there is a difference between the two that I notice.